Favoreats
Favoreats LLC
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INGREDIENTS
1
flank steak
1/4 lb
Bacon
8
slices Ham
8
slices Mortadella
16
slices Salami
2 tbsp
Flat-leaf parsley
3 cloves
Garlic
1
Onion, small
1
box Tomatoes
1
Egg
1 tsp
Red pepper
1
Salt and black pepper
2 tbsp
Olive oil, extra-virgin
1/2 cup
Bread crumbs
1 cup
Pecorino-romano cheese, grated
6
slices Provolone cheese
1 cup
White wine, dry