INGREDIENTS
1/2 cup
coconut oil (melted)
1/4 cup
almond butter or sunflower butter (for nut free option)
3/4 cup
mashed avocado (1 medium ripe)
2
large eggs
1/2 cup
coconut sugar
1 tsp
vanilla extract
1/4 cup
coconut flour
1/3 cup
cacao powder
1/4 cup
Great Lakes Gelatin Collagen Hydrolysate
1 tsp
aluminum-free baking powder
1/4 tsp
sea salt
1/3 cup
dairy-free dark chocolate chips
1/3 cup
chopped walnuts (optional)