INGREDIENTS
1/2
cup chicken broth
1/2
cup soy sauce ( or gluten free alternative)
1/4
cup seasoned rice vinegar
2 tbsp
honey (more or less to taste)
2 tbsp
brown sugar (more to less to taste)
2
cloves garlic (minced or pressed)
1/2
teaspoon red pepper flakes (more or less to taste)
1/4
teaspoon ground ginger
1/4
teaspoon black pepper
2
pounds uncooked boneless skinless chicken breasts
1/4 cup
water
2 tbsp
cornstarch
Cilantro, red pepper flakes, and sesame seeds (for garnish)
Cauliflower “rice” or regular rice (for serving)