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Butterscotch Cinnamon Snickerdoodle Parfaits

Toni Dash
  • 80 minutes
  • Serves 8

INGREDIENTS

2 cups

Butterscotch baking chips

1/4 cup

White Chocolate baking chips

1/4 cup

Mini Semisweet Chocolate chips

2 1/4 cups

Snickerdoodle Cookies (, homemade or purchased, rough chopped (if soft) or crushed (if crisp)*)

2 1/4 cups

Whole Milk

1/3 cup

granulated Sugar

1/4 tsp

Kosher Salt

5

3- inch Cinnamon Sticks (, crushed (wrap in a clean kitchen towel and smash with the bottom of a heavy saucepan))

2 tbsp

Cornstarch

3

egg yolks (, lightly beaten)

3 tbsp

unsalted Butter

1 tsp

Vanilla Extract