INGREDIENTS
2 cups
Butterscotch baking chips
1/4 cup
White Chocolate baking chips
1/4 cup
Mini Semisweet Chocolate chips
2 1/4 cups
Snickerdoodle Cookies (, homemade or purchased, rough chopped (if soft) or crushed (if crisp)*)
2 1/4 cups
Whole Milk
1/3 cup
granulated Sugar
1/4 tsp
Kosher Salt
5
3- inch Cinnamon Sticks (, crushed (wrap in a clean kitchen towel and smash with the bottom of a heavy saucepan))
2 tbsp
Cornstarch
3
egg yolks (, lightly beaten)
3 tbsp
unsalted Butter
1 tsp
Vanilla Extract