INGREDIENTS
15 oz
extra firm tofu (one block, doesn’t have to be exact weight)
1
large red bell pepper, diced
1
large poblano pepper, diced
1
medium sized sweet onion, diced
3 tbsp
tomato paste (see recipe note below)
2 cloves
garlic, crushed and minced
2 tsp
cumin powder
1 tbsp
smoked paprika (or ¼ tsp liquid smoke flavor)
1 tsp
dried oregano
1 tsp
chipotle hot sauce (or any hot sauce you like and to taste)
juice of ½ lime
salt (optional)