INGREDIENTS
5 1/3 oz
Deli ham, smoked
1 1/2 oz
Baby spinach
1/2
Red onion
6
Eggs
1
Pepper
1 tbsp
Psyllium husk powder, ground
1
Salt
4 tbsp
Olive oil
1/2 tbsp
Red wine vinegar
6 tbsp
Butter
5 1/3 oz
Cheddar cheese or other cheese of your liking
8 oz
Cottage cheese