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Gingerbread Cake Cookies

Anjali Prasertong
  • minutes
  • Serves 48

INGREDIENTS

1 tsp

Ginger, ground

1

Egg, large

2/3 cup

Unsulfured molasses

3 cups

All-purpose flour

1/2 tsp

Allspice, ground

1 tsp

Baking soda

1/4 tsp

Black pepper, ground

1/2 cup

Brown sugar, packed light

1 tsp

Cinnamon, ground

1/2 tsp

Cloves, ground

1/2 tsp

Salt

1

Turbinado sugar or other coarse sugar

1/4 cup

Vegetable shortening

8 tbsp

Butter, unsalted