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Jess Nadel’s Shredded Rainbow Salad

www.thefullhelping.com
  • 15 minutes
  • Serves 4

INGREDIENTS

1/2

small red cabbage

2

carrots

3

–4 kale leaves, stems removed

1/2

cucumber

1 cup

shelled frozen edamame

3 tbsp

shelled hemp seeds

1

small avocado

2 tbsp

fresh cilantro

1/4 cup

water

2 tbsp

lemon juice

1/4 tsp

sea salt