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Slow Cooker Beef Stroganoff

Patty Catalano
  • minutes
  • Serves 4

INGREDIENTS

2

lbs Chuck or bottom round beef stew meat

8 oz

Cremini mushrooms

2 cloves

Garlic

2 tbsp

Italian parsley

1

Yellow onion, diced (about 1 cup), small

1 1/4 cups

Beef broth, low-sodium

2 tbsp

Worcestershire sauce

8 oz

Egg noodles, dried

1/4 cup

All-purpose flour

1 tsp

Black pepper, freshly ground

1 1/4 tsp

Kosher salt

1

Cooking spray

2 tbsp

Butter, unsalted

1 cup

Sour cream, full-fat