Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
10
clusters of medium-to-large seedless red grapes (1½ pounds)
3
thyme sprigs, plus 1 tablespoon leaves
4 tbsp
extra-virgin olive oil, divided
1/2 tsp
kosher salt, divided
1/2 tsp
ground pepper, divided
1
large kabocha squash (about 3 pounds), halved, seeded and cut into 1½-inch-thick wedges (see Tip)
1 1/4 cups
finely shredded sharp Cheddar cheese
2 tbsp
toasted pepitas
2 tbsp
aged balsamic vinegar
Maldon salt for garnish