INGREDIENTS
1
box puff pastry sheets (or you could use shells)
1 lb
raw peeled and deveined shrimp, tails removed
1/8 tsp
salt
1/4 tsp
pepper
1/4 cup
buffalo wing sauce + more for drizzling
2 tbsp
butter
3 oz
gorgonzola cheese, crumbled
2
green onions, thinly sliced
1
bunch of cilantro, torn
1
bunch of parsley, torn