INGREDIENTS
1 lb
Chicken breast, Boneless Skinless
2
Carrots
2
Celery stalks
2
Garlic cloves
1/2
Yellow onion
1
Yellow squash
1
Bottle Spaghetti sauce, Prepared
1 lb
Rigatoni pasta
1 tsp
Red pepper flakes
1
Salt and pepper
1 tbsp
Olive oil
1 cup
Mozzarella cheese
1 cup
Parmesan cheese
3 cups
Water
1
Zuchinni