INGREDIENTS
1 1/3
lbs Chicken breasts, boneless skinless
3 cups
Broccoli florets
2
Garlic cloves
1/2 cup
Chicken broth, low sodium
1 tbsp
Soy sauce, low-sodium
1 tbsp
Brown sugar
1/4 tsp
Pepper
1/4 tsp
Salt
1 tbsp
Sesame seeds
1 tbsp
Whole wheat flour
1/2 tbsp
Olive oil
1 tbsp
Sesame oil
1 tbsp
White vinegar