INGREDIENTS
1
[16] oz box angel food cake mix
1 1/2 cups
cake flour
1 cup
granulated sugar
1/2 tsp
salt
8 oz
sour cream [i.e. Daisy]
1 cup
water
1/2 cup
oil
3 tsp
clear vanilla
Fillings: sweetened fresh whipped cream (lime or lemon curd, assorted berries, ice cream, custard, pudding)