INGREDIENTS
10 oz
Chicken strips** (un-breaded, vegan frozen
2
Carrots, large
2
Celery stalks
6 cloves
Garlic
1 tbsp
Ginger, fresh
1 tsp
Rosemary, fresh
1 tsp
Thyme, fresh
1
Yellow onion, small
6 cups
Chicken broth, vegan
1
pearl Couscous, dry
1
Pepper
1/2 tbsp
Turmeric
1 tbsp
Olive oil