Favoreats
Favoreats LLC
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INGREDIENTS
2
Apples, medium-sized crisp tart green
1
medium clove Garlic, raw
4 oz
Kale
1
Onion, medium
1 1/2 tsp
Dijon mustard
1 1/2 tsp
Honey
1/8 tsp
Black pepper, ground
3/4 tsp
Sea salt, fine
2 tbsp
Apple cider vinegar
4 tbsp
Olive oil
1 cup
dry pardina (spanish brown) lentils