INGREDIENTS
Cooking spray
1 cup
thinly sliced onion
1 8 ounce package
presliced mushrooms
3 cups
chopped cooked chicken breast
1/2 cup
sliced green onions
3/4 tsp
salt, divided
1 10 ounce package
frozen chopped spinach, thawed, drained, and squeezed dry
1 tbsp
butter
2 tbsp
all-purpose flour
1 1/4 cups
2% reduced-fat milk
1/4 tsp
black pepper
10
Basic Crepes
1/2 cup
shredded Monterey Jack cheese with jalapeño peppers