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Easy Chickpea & Potato Curry (Chana Aloo Curry)

Nagi, RecipeTin Eats
  • 30 minutes
  • Serves 4

INGREDIENTS

28 oz

Chickpeas, canned

2

Garlic cloves, large

1

Onion, large yellow white brown

2 tbsp

Parsley, fresh

1 1/2 cups

Potatoes

2

Scallion/shallot, stems

2 tsp

Thyme, dried

14 oz

Tomatoes, canned

2 cups

Vegetable or chicken broth/stock

1 tsp

All spice, powder

3/4 tsp

Cayenne pepper

2 tbsp

Curry powder

1 tsp

Nutmeg

1 1/2 tsp

Paprika, smoked

1

Salt

1 tsp

White pepper

3 tbsp

Cooking oil

1 tsp

Cumin, powder