INGREDIENTS
2
Live lobsters
3
Egg yolks
1 pinch
Cayenne pepper **see notes below
1/4 tsp
Kosher salt
1 pinch
Nutmeg **see notes below, freshly ground
1
Toast points, Prepared
1 stick
Butter or 6 tablespoons clarified butter
1 cup
Heavy cream
3 tbsp
Cognac or sherry