INGREDIENTS
1 14 ounce package
Sausage, smoked
1 15.5 ounce can
Black-eyed peas
1 cup
Carrots
1/2 cup
Celery
6 cups
Collard greens, tightly packed
1 tbsp
Garlic, fresh
1 tsp
Thyme, leaves
1 28 ounce can
Tomatoes
1 cup
Yellow onion
4 cups
Chicken broth
1/4 tsp
Pepper
1/4 tsp
Salt
1 tbsp
Olive oil, extra-virgin