INGREDIENTS
1 lb
ground beef;
1
large head romaine lettuce, coarsely chopped;
2
Roma tomatoes, diced;
5
green onions, thinly sliced;
1
bell pepper, chopped; (an orange or yellow pepper adds more color to the dish)
1
cucumber, chopped;
4 tbsp
taco seasoning (recipe below);
Cooking fat;
1 cup
extra virgin olive oil;
1/2 cup
homemade ketchup;
1/2 cup
red wine vinegar;
1/2 cup
grated onion or onion powder;
1 tsp
paprika;
1/2 tsp
Worcestershire sauce; (optional)
1/3 cup
honey; (optional)
Sea salt and freshly ground black pepper;
2 tbsp
chili powder;
2 tsp
paprika;
1 tsp
onion powder;
1 tsp
garlic powder;
2 tsp
ground cumin;
1 tsp
dried oregano;
Sea salt and freshly ground black pepper;