INGREDIENTS
5
lbs Ground beef
3
lbs Ground pork
4
Onions, medium
1
Parsley, fresh
8
Eggs
3 cups
Beef stock
1/2 cup
All-purpose flour or spelt flour
4 tsp
Black pepper
1 tbsp
Cardamom or allspice, ground
1 tbsp
Nutmeg, freshly ground
2 tbsp
Sea salt
3/4 lb
Sourdough bread, day-old
2 cups
Soda water
6 tbsp
Butter
1/2 cup
Cream
2/3 cup
Heavy cream