INGREDIENTS
8
-ounce package cream cheese (softened)
4
green onions (white and green parts thinly sliced)
4
-ounce jar roasted bell peppers (drained and chopped)
3/4 cup
crumbled feta cheese
1 cup
marinated artichoke hearts (drained and chopped)
14
-ounce container hummus
4
-ounce can sliced black olives
1
large Roma tomato (deseeded and diced)