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Feta-Stuffed Greek Turkey Meatballs

Denise
  • 25 minutes
  • Serves 12

INGREDIENTS

500 g

Ground turkey

3 cloves

Garlic

3 tsp

Lemon, zest

2 tsp

Oregano, dried

2 tbsp

Lemon juice

1 tsp

Worcestershire sauce

20

grinds Pepper

3/4 tsp

Salt

1

Vegetable oil

2/3 cup

Feta

3/4 cup

Yogurt, plain