INGREDIENTS
2 lb
Pork tenderloin
1 cup
Blackberries, fresh
3 tbsp
Cilantro, fresh
4
Garlic cloves
4
Jalapenos
3/4 cup
Honey
3 tbsp
Lime juice
1/2 tsp
Black pepper
1/2 tsp
Kosher salt
2 tsp
Paprika
1/4 cup
Apple cider vinegar
1/4 cup
Olive oil
2 tsp
Cumin