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Asian Sloppy Joes with Pickled Carrots & Onions

Holly Sander
  • 45 minutes
  • Serves 12

INGREDIENTS

2

lbs Ground beef, lean

2

Carrots, large

3

Celery stalks

3 cloves

Garlic

1 tbsp

Ginger, fresh

3/4 oz

Ginger, fresh

1

head Iceberg lettuce

4

Jalapenos

1

Lime

1

Red onion, small

12

Slider buns or boston bibb lettuce

1 14 ounce can

Tomatoes, petite

2

Yellow onions

3 tbsp

Tomato paste

1

Dill pickles

1 cup

Hoisin sauce

1/4 tsp

Salt

2 tbsp

Sugar

1/2 cup

Rice vinegar

1 tbsp

Vegetable oil

3 tbsp

Water