INGREDIENTS
1 lb
ground beef
1
small onion (diced)
1
large bell pepper (diced)
1 29 ounce can
diced tomatoes
1 10 ounce can
tomato soup
1 14 ounce can
chicken broth (or beef broth)
2 cups
cooked rice
1 tbsp
sugar
1 tsp
garlic powder
salt and pepper (to taste)
shredded cheddar cheese (for topping)