INGREDIENTS
1
Bay leaf
3
Carrots, medium
2
Celery, ribs
1
Garlic, whole bulb
3
Leeks, medium
1/2 lb
Mushrooms, fresh
2
Onions, medium wedges
1 cup
Parsley, packed fresh sprigs
4
sprigs Thyme, fresh
1/2 tsp
Peppercorns, whole
1 tsp
Salt
2 tbsp
Olive oil
8 cups
Water