INGREDIENTS
1 lb
Top round steak, lean boneless
2 cloves
Garlic
1
Green and 1 yellow bell pepper
1
Jalepeno peppers
1 cup
Red onion
1/4 cup
Lime juice
1 lb
Pasta shape, medium
1/2 tsp
Red pepper, ground
1 tsp
Vegetable oil
1/2 tsp
Cumin, ground
1 1/4 cups
Tomato juice, low-sodium
1 cup
Sour cream, nonfat