INGREDIENTS
8 oz
Bacon
8 oz
Ground beef
2 15 ounce cans
Cannelini beans, organic
2 tbsp
Cilantro or italian parsley
2 cloves
Garlic
2 15 ounce cans
Great northern beans, organic
1
Onion, large
1 cup
Pineapple, fresh
3/4 cup
Barbecue sauce, organic
1 tbsp
Dijon mustard
3/4 cup
Ketchup, organic
3/4 cup
Maple syrup
3 tsp
Chili powder
1
Sea salt and pepper
1 tsp
Cumin
2 tbsp
Rum, dark