INGREDIENTS
6
Bacon strips, cooked and crumbled
1/2 lb
Baby portobello mushrooms
1
Garlic clove
1
Onion, small
2 tbsp
Parsley, fresh
1
package Penne pasta, mini
1/4 tsp
Pepper
1/4 tsp
Salt
1 tbsp
Olive oil
1/3 cup
Panko
9 tbsp
Butter
1
package Cream cheese
1 1/4 cups
Half-and-half cream
1 1/4 cups
Parmesan and romano cheese blend
2 1/2 cups
Swiss cheese
1 1/4 cups
Whole milk