INGREDIENTS
1 15 ounce can
garbanzo beans, rinsed and drained
1
red bell pepper, finely chopped
1
carrot, grated
3 cloves
garlic, minced
1
red chile pepper, seeded and minced
2 tbsp
chopped fresh cilantro
1 tbsp
tahini paste
salt and black pepper
1 tsp
olive oil (optional)
They turned out really dry and wouldn’t stick together like a patty.