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Mitt & Ann Romney's Sweet Pork Burritos

The Rachael Ray Staff
  • minutes
  • Serves 10

INGREDIENTS

5

lbs Pork tenderloin

4

Avocados, ripe

1/2

Bell pepper, orange

1

Black beans

1 1/3 cups

Coriander, fresh

2 cloves

Garlic

1 1/2

Jalapeno

2

Lime, Juice of

1 tsp

Lime, zest

2

Limes

2 tbsp

Red bell pepper

1

Romaine lettuce

2 tsp

Rosemary, fresh

3

Sweet potatoes

4

Tomatoes, vine-ripe

1/2

Vidalia onion

1/2

Yellow bell pepper

1 7 ounce can

Chipotle chilies in adobo sauce

1 tsp

Mustard, dry

6 oz

Taco sauce, medium hot red

1 cup

Rice, long-grain

1 cup

Brown sugar

1/4 tsp

Cayenne pepper

2 12 ounce cans

Dr. pepper

3/4 tsp

Pepper

4 1/2 tsp

Salt

1 cup

White sugar

1 tbsp

Olive oil

1 tsp

Cumin

1

Cheese

1

Sour cream

2 cups

Water

1

Medium sweet vidalia (yellow) onion, diced