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Prosciutto, Basil, Fig Jam & Goat Cheese Crostinis

www.aprettylifeinthesuburbs.com
  • minutes
  • Serves

INGREDIENTS

1

baguette

1/4 cup

olive oil

coarse salt (sea or Kosher)

fresh ground pepper

4 oz

plain goat cheese (at room temperature)

1

small jar of fig jam

slices of prosciutto

leaves fresh basil

1 person Recommend This Recipe