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Tres leches cake

Mely Martínez - Mexico in my Kitchen
  • 40 minutes
  • Serves 12

INGREDIENTS

5

Eggs, whole

1 can

Evaporated milk carnation

1 1/4 cups

All purpose flour

1 tsp

Baking powder

1

Butter to grease the pan

1/4 tsp

Salt

1 1/4 cups

Sugar

3 1/2 tsp

Vanilla

1/2 cup

Butter, unsalted

1 can

Condensed milk nestle la lechera

1 1/4 cups

Heavy whipping cream

4 tbsp

Rum or brandy

1 cup

Of heavy heavy whipping or 1 can of “media crema nestle”