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Grilled Fajita Vegetable Skewers

A Spicy Perspective
  • minutes
  • Serves 10

INGREDIENTS

8 oz

Brussels sprouts, small

8 oz

Mushrooms

1

Red bell pepper, large

1

Red onion, large

3

Zucchini

2 tbsp

Lemon juice, fresh

1

packet El paso fajita seasoning mix, Old

5

Corn cobs, fresh

1/2 cup

Butter, salted

12

Thick wooden skewers (or metal skewers)