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Hawaiian Haystacks From Scratch

Hannah Wirig
  • 25 minutes
  • Serves 6

INGREDIENTS

1/2 cup

Diced Onion

4 Tbsps

Butter

1/2 cup

Flour

1 cup

Chicken broth

3 cups

Milk

1/2 tsp

Garlic powder

1 tsp

Dried Basil

1 tsp

Dried Parsley

2 cups s

Cooked chicken (diced or shredded)

Salt and pepper to taste