INGREDIENTS
2 1/4 cups
Milk or unsweetened almond milk
1/2 cup
Crispy rice squares cereal
1/2 tsp
Mustard, ground
8 oz
Pasta, gluten-free
2 tbsp
Argo corn starch
1/2 tsp
Garlic salt
1
black medium 4 teaspoon black medium grind Pepper
2 tbsp
Butter
2 cups
Cheddar