logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Creamy Chicken Enchiladas with White Sauce

Brandie @ The Country Cook
  • 40 minutes
  • Serves 6

INGREDIENTS

2 cups

shredded, cooked chicken (can use a store-bought rotisserie chicken)

10

flour tortillas (taco size)

2 cups

shredded Monterey Jack cheese (or mozzarella)

3 tbsp

butter

3 tbsp

flour

2 cups

chicken broth

1 cup

sour cream

1 4 ounce can

diced green chiles

salt & pepper & Adobo seasoning (to taste)