INGREDIENTS
2
pounds boneless skinless chicken breasts
1
packet (1 ounce) of your favorite taco seasoning or use homemade
10 oz
can of Rotel with lime juice and cilantro (you can use Original Rotel too, or use homemade
4 oz
can mild diced green chiles
1/2
cup chicken broth
3/4 cup
salsa con queso – use your favorite brand or use homemade
taco shells, hard or soft
favorite toppings – lettuce, tomato, cheddar cheese, onions, jalapenos, sour cream, guacamole, fresh lime, cilantro, hot sauce, queso
NOTES
7/10
Cassidi Jepson • 2020-04-16
9/10- Everyone loved them! Did 3 lbs chicken, added a little extra chicken broth and 1 cup of queso instead of 3/4. Used “On The Border” queso. Served with tortillas, cheese, sour cream, cilantro, lime wedges, and avocado.
Ciara Southward • 2019-07-06
We used white queso sold at sams club and loved this dish. Ended up putting on nachos instead of tortilla shells!
Don’t forget to drain the water!