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Easy Chicken Salad Recipe

Kristine's Kitchen
  • 15 minutes
  • Serves 3


1/2 cup

plain Greek yogurt*

1/4 tsp

garlic powder, or to taste

1/4 tsp

salt, or to taste

1/4 tsp

black pepper, or to taste

2 cups

shredded or chopped cooked chicken

1/2 cup

chopped celery

1/2 cup

pecans, walnuts or sliced almonds, toasted if desired

1/2 cup

quartered grapes*

optional: ¼ cup finely chopped red onion

For serving: bread, croissants or lettuce