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Favoreats

Favoreats LLC

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Zucchini bread with coconut flour

Catherine Baez Sholl
  • 65 minutes
  • Serves 12

INGREDIENTS

1 1/2 cups

Zucchini, organic

6

Eggs, free-range

1/4 cup

Honey, raw

3/4 tsp

Baking soda

1 tsp

Cinnamon, ground

3/4 cup

Coconut flour, organic

2 tbsp

Vanilla extract, alcohol-free organic

1/4 cup

Coconut oil, organic