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THE PERFECT CHEESECAKE

Author: Mandy Rivers | South Your Mouth
  • 95 minutes
  • Serves 12 to 14

INGREDIENTS

2 cups

gingersnap crumbs

1/4 cup

sugar

4 tbsp

butter, melted

4 8 ounce packages

cream cheese, at room temperature

Juice of one lemon

2 tsp

vanilla extract

6

eggs

2 1/4 cups

sugar

2 tbsp

all-purpose flour

1 pint

heavy whipping cream