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Favoreats

Favoreats LLC

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Honey-Roasted Veggies + Gnocchi

Emma Chapman
  • minutes
  • Serves

INGREDIENTS

6 oz

Brussels sprouts

1

head Cauliflower

3 cloves

Garlic

1

Lemon

1/4 cup

Honey

16 oz

Gnocchi

1

Salt + pepper to season

1/3 cup

Olive oil

2/3 cup

Pistachio nuts, roasted and salted

2 tbsp

Butter