INGREDIENTS
4
medium boneless, skinless chicken breasts
1/4 cup
cream or half-and-half
3 tbsp
olive oil
8 oz
mozzarella cheese
Seasoned Bread Crumbs*:
1 cup
plain bread crumbs
1 tbsp
parsley
1 tsp
garlic powder
2 tbsp
grated Parmesan cheese
1/2 tsp
salt
1/4 tsp
pepper
Sauce**:
2 cans
each) tomato sauce
1 tsp
salt
2
large cloves garlic, minced
2 tbsp
onion, minced
1 tsp
oregano
1 tbsp
olive oil
1 tbsp
pesto
1 tsp
sugar (optional)