INGREDIENTS
1 lb
Ground beef, lean
3
links Turkey italian sausage, hot
8 oz
Crimini mushrooms, brown
2
Green bell peppers, large
1 tbsp
Italian herb blend
1
Onion, large
2 cans
Tomatoes
3 cans
Beef broth
1/2 cup
Ketchup
1 tbsp
Worcestershire sauce
2 cups
Rice, cooked
1
Salt and fresh-ground black pepper
4 tsp
Olive oil
1
Parmesan cheese