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Raspberry White Chocolate Blondies (gluten free friendly)

Ashley
  • 165 minutes
  • Serves 16

INGREDIENTS

6 oz

Raspberries, fresh

1

Egg, large

1/3 cup

Tahini

1 cup

1-to-1 gluten-free all-purpose baking flour or whole wheat white flour

3/4 cup

Brown sugar or coconut sugar

1/4 tsp

Salt

2 tsp

Vanilla extract

4 oz

White chocolate bar

4 tbsp

Butter, unsalted