INGREDIENTS
2
Chicken
8
Chicken breast, boneless skinless
1 tbsp
Jerk seasoning
1 1/2 oz
baby spinach
1 1/2 cups
Basil, leaves
6
small cloves Garlic
1/2 tsp
Garlic powder
3 tsp
Ginger
2 tsp
Lime, zest
1 tsp
Onion powder
1 tbsp
Orange, zest
4 1/2 cups
Chicken broth
1 can
Coconut milk
2 tbsp
Red curry paste
3 tbsp
Dijon mustard, whole grain
2 tbsp
Fish sauce
2 tbsp
Honey
1 tbsp
Lime juice, freshly squeezed
1 tsp
Black pepper
1 tsp
Five spice
2 tbsp
Nutritional yeast
1 1/2 tsp
Sea salt
1/4 cup
Olive oil
1/4 cup
Coconut aminos
1/4 cup
Pine nuts, toasted
1 cup
Orange juice, freshly squeezed