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Sweet Potato Quinoa Salad with Walnuts and Raisins

SkinnyMs.
  • minutes
  • Serves

INGREDIENTS

3 cups

Baby arugula

1/2 cup

Raisins

1

Red onion, small thin

1

Sweet potato, large

1 tbsp

Balsamic vinegar, dark

1 cup

Quinoa, cooked

1/4 tsp

Black pepper

1 tsp

Cinnamon, ground

1/2 tsp

Kosher salt

2 tbsp

Olive oil

1/2 cup

Walnuts