INGREDIENTS
1 lb
Chicken breasts, slices thin
1
Avocado
2
Bell peppers
1
Cilantro
1/2 tsp
Garlic powder
1
Red onion
2 tsp
Honey
1 tbsp
Lime juice
2 cups
Salsa, mild
1 tbsp
Soy sauce, gluten-free
1 tsp
Worcestershire sauce
8 oz
Linguine, gluten-free
1/4 tsp
Cayenne pepper
1 1/2 tsp
Paprika
1/2 tsp
Pepper
1 1/2 tsp
Salt
2 tbsp
Olive oil
1 1/2 tbsp
Cumin
3/4 cup
Cheddar cheese